BOMBAY
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Turmeric Powder Bombay 75g is a yellowish root, from the ginger family, very common in Indian cuisine. Fundamental in the composition of Curry, an Indian recipe known worldwide, turmeric is widely used to add color to recipes and to enhance the flavors and aromas of food. Use turmeric in the preparation of: chicken and fish, bread dough, creamy sauces, mayonnaise, salad dressing, rice, soups and cooked and sautéed vegetables.
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